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Traditional Thai Cuisine

Restaurant and Takeaway

 

Open 7 Days, BYO
Lunch - 11.30am to 3.00pm
Dinner - 5.00pm to 10.00pm

 

   
   
 
Herbs used in Thai cooking
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Basil
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Bean sprouts
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Cardamon
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Chilli
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  Coconut
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  Coriander
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Cucumber
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  Dill
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  Fish Sauce
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Galngal
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  Garlic
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  Ginger
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Kaffir Lime
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  Lemon Grass
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  Lime
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Mint
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  Mushrooms
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  Noodles
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Onion
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  Palm Sugar
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  Peppercorns
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Small Round Green Eggplant
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  Tamarind
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  Turmeric
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